Washington • The Trump administration Monday night issued several pages of tips for navigating the coronavirus, organizing a set of recommendations for schools, businesses, homes and offices ...

The health department offers a monthly person-in-charge program which is open to any resident of the county and is free of charge. The two hour class covers food safety practices for all facilities ...

If the food still contains ice crystals or is 40 °F or below, it is safe to refreeze. Throw out any foods that have thawed. Perishable, refrigerated foods that have been held at a temperature ...

The Framework for Action on Food Safety in the WHO South-East Asia Region covers 2020 to 2025 and has guidance for authorities across the food chain and those involved in food safety emergencies ...

If food is in the danger zone for more than two hours, it’s recommended that you don’t eat it out of safety concerns. For the full article from Virginia Tech, click here.