While the ingredient list is short for these fluffy biscuits, this recipe is successful every time because of how each item ...

Lightly flour a clean work surface and roll out the dough to 1/3- to 1/2-inch thick. Use a floured round cutter to cut ...

For Jason Moore, owner of the Buttermilk Biscuit Company, located in downtown Delphi, IN, each morning of his begins at 5 a.m ...

Southern Biscuits and Gravy. ... Buttermilk biscuits: 2½ cups self-rising flour, cold. ½ tsp. salt. 1 stick unsalted butter, frozen and shredded. 1 cup buttermilk, cold. Sausage gravy: ...

Hungry for a hearty breakfast? Check out some of the best biscuits and gravy at restaurants across the country.

"These are too good to not be Mom's homemade biscuits! I'm keeping my freezer stocked with Callie's biscuits!" the reviewer said. Others are raving about Callie's, too, as evidenced by the shop's ...