Dark chocolate has a bold, complex, and sometimes bitter flavor. So it can completely dominate anything you pair it with, especially fruit. A common mistake is pairing it with something too mild ...

Preparation. Cake Step 1. Place a rack in middle of oven; preheat to 350°. Lightly grease sides of two 8"-diameter cake pans with unsalted butter (do not grease bottoms). Line pans with parchment ...

Real fruit ice cream, an airy blend of frozen fruit and vanilla ice cream from New Zealand, is popping up across the United States — with lots of sprinkles and drizzles added.