Preheat the oven to 400°F. Place the salmon fillets on a large plate and brush all over with 1/4 cup Greek dressing, distributing it evenly between the fillets. Sprinkle with salt and pepper.

Making the best Greek salad dressing has never been so easy! With just a few basic ingredients, you can whip up a delicious Greek dressing that’s perfect to drizzle on practically all your ...

Place the salmon fillets on a large plate and brush all over with 1/4 cup Greek dressing, distributing it evenly between the fillets. Sprinkle with salt and pepper.