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Willie Geist’s Unhinged Tip for Making His Signature Cocktail (Exclusive) originally appeared on Parade. Most of us know ...
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Martha Stewart's ginger tip extends shelf life by storing in one place that's not the refrigeratorAbbie added: "Just break off a finger from the hand of fresh ginger, like you would a banana from a bunch. The exposed piece will heal over quickly for the next person." ...
Chop up a piece of ginger the size of a little finger. Place the chopped ginger in 5 ounces (150 milliliters) of boiling water. Simmer for 5 to 10 minutes, then strain before drinking. People can ...
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