Mountain Dairy farm in Storrs has been run by the Stearns family since 1871. It's one of 85 licensed dairy farms across Connecticut.

In the second episode of Agriland’s latest limited podcast series ‘The Dairy Trail’, technical dairy journalist, Hugh Harney ...

It is essential that cows have constant access to high quality feed and clean water. Milking cows need 60 to 70 litres of ...

Richard and Rosina Byma started their Wantage farm, now called By-Acre Holsteins, in 1975. Today, computers help raise the ...

A New Jersey farmer says there could soon be a crack in the egg shortage, but will that lower prices? Danielle Wainwright of Clover Valley Farm houses up to 300 hens. While in the chicken coop ...

Their son, Henry Byma, is also an owner of the farm and was New Jersey’s Outstanding Young ... track of not only how much milk an individual cow produces but also the animal's genetics ...