This article discusses why maida is considered bad for health, focusing on its lack of nutrients, high glycemic index, digestive issues, weight gain, and potential for inflammation. Processed ...

Maida is a staple ingredient in Indian households used in making dishes, such as samosas, bhatura, or pancakes, Also, known as all-purpose flour or refined flour, it is a highly processed form of ...

Maida or all-purpose flour is an integral part of our life and while we try to minimise its consumption, we cannot really eliminate it from our food habits. It is there in your morning sandwich ...

Maida or all-purpose flour is used in several dishes. Nutritionist Amita Gadre explains truth behind the myths surrounding it. Read on to know more. What do all junk (read: tasty) foods like pizzas, ...