An article from theBUMP.com, updated in 2020, summarizes FDA guidelines in a chart listing the cooked fish and shellfish that are considered safe to eat during pregnancy (here). Misleading.

Some fish are healthier than others. The healthiest fish to eat are high in nutrients and low in contaminants.

Mercury buildup during pregnancy may lead to slow development ... to three 4-ounce servings a week of what the FDA considers “best choices” fish, which includes fish like sardines, Atlantic ...

by pregnant individuals has been linked to intrahepatic cholestasis of pregnancy (ICP), according to the Food and Drug Administration (FDA). Cases of ICP were reported in pregnant patients ...

FDA recommends eating fish as part of a healthy ... and selenium too. Eating Fish for Pregnancy and Breastfeeding and Eating Fish for Children slides for health educators to include in ...

Pregnant people should follow the FDA’s recommendations for safe fish consumption during pregnancy. Dietary recommendations during pregnancy continue to evolve as researchers gain new insights ...

Researchers observed that moms who consumed fish during pregnancy were more likely to ... consulting your doctor or using guides like the FDA’s fish recommendations can help you make safe ...