The experts add that the piece is similar to Japanese-style knives thanks to its thin, rounded handle, but is beneficial for new cooks since it “feels sturdy and natural in the hand." ...

MAC’s 8-inch chef’s knife, the Mighty MTH-80, combines the best aspects of a Japanese knife and a Western knife. The most important, and most impressive, feature was how well it maintained a ...

Ultra-sharp and precise, the best Japanese knives are known for their premium craftsmanship. Compared to their Western or German-style counterparts, Japanese blades are lighter, thinner and harder ...

If you don't know where to begin, we've got you covered. Shop TODAY spoke to experts to learn about how often you should sharpen your knives at home and the best ways to do it. We’ll also break ...

SAGE ADVICE: “Take care of your investments,” Blanchard said. “A dull knife damages your food’s cellular structure, which can ...

Kitchen knives are an investment and require thoughtful care, but discoloration isn't always something to panic over. In fact ...

Our expert said that storing your knives with care is vital to prevent injuries, but some methods are better than others. ”Use a countertop knife block or in-drawer knife plaque.

Seido™ Japanese Master Chef's 8-Piece Knife Set w Gift Box $119.97 $429 Save $309.03 Get Deal Topics Kitchen ...

Expert-recommended knife sharpeners More knife sharpeners Knife sharpening FAQ Expert picks for at-home knife sharpeners: 1. KING K1000#1000 WHET Stone, $22, original price: $33 Amazon ...