This recipe from Simon Sebbah ... into such a scene that ordering some kind of Martini feels almost mandatory, there’s a $55 status symbol Espresso Martini that calls for Classe Azul reposado ...

“Vodka is best [to use] in my opinion and true to the original recipe,” says Julie Reiner, co-owner of Milady’s, Clover Club and Leyenda in New York City. But the espresso martini isn’t ...

For 40-odd years now, the Espresso Martini has dined out on its own saucy origin story. As the drink’s inventor, the late barman Dick Bradsell, used to tell it, a supermodel—or someone he ...

Nine of the bride's friends competed for their recipe to be served at the nuptials Emily Olson Bride-to-be Allison Herbert hosted a "serious" espresso martini competition on May 3 to determine her ...

Its simple Olive Oil Martini ($16, recipe below) is made with Askur gin ... “If you live more in the espresso martinis realm, it’s probably not going to be your cup of tea,” said head ...

Ultimately, drinking a carajillo is like drinking an espresso martini with more depth of flavor. More flavor usually means a more complicated recipe, but that's not the case with the carajillo.

This spritz was made for Espresso Martini lovers. The Espresso Spritz ... adding effervescence and citrus notes. This recipe was developed by Sam Ross and Michael McIlroy; the text was written ...

Meet the "Espresso Turkeytini." "This new seasonal take on the espresso martini combines the classic flavors of a Thanksgiving turkey with a richly spiced espresso rub incorporating sweet coffee ...

Espresso martinis — brewed espresso, vodka and coffee liqueur — had a big moment for a reason: They’re dangerously delicious. But let’s be real: Unless you feel like partying until 4 a.m ...