The FAO has been studying entomophagy for over ten years now but even it admits, "the science of edible insects is still at a relatively pioneering stage, it boasts only a few scientists of renown." ...

It’s also a popular one, consumed annually by more than 2 billion people around the world. Entomophagy, the practice of eating insects, has been a part of human life and culture for thousands of years ...

On the next Outdoor Explorer, I’ll be talking about Entomophagy with Chris Gilberds, a chef from Whitehorse, Yukon Territory. Entomophagists are people who eat insects, and Chris Gilberds has a ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Acceptance of entomophagy, or eating arthropods, is low in the United States, University of Missouri Extension field horticulturist Tamra Reall says, but look for numbers to grow as efforts are ...

Entomophagy, the practice of eating insects, has a rich history in cultural contexts, with roots varying across different regions. Insects are considered a delicacy or staple food source due to ...

In the guest blog titled "We have a thing or two to learn from other countries when it comes to entomophagy" she writes that "eating insects isn’t a new concept ... and has deep historical roots ...

Some hope cicadas will help entomophagy – the practice of eating insects – catch on. The last several weeks have provided a rare occurrence, as two periodical cicada broods emerged in more ...

Eating bugs, or entomophagy, might not appeal to many Cornellians. Culturally it can be daunting, as it was to toddler-me, and rightfully so as throughout our lives we develop strong definitions ...