I simply add some to a croissant and move on with my day enjoying just my sandwich. When I have more time, here are some alternative ideas: To keep this recipe of egg salad fresh and delicious ...

The crispiest French toast you'll ever make. Whisk 2/3 cup whole milk, 3 large eggs, 1 tablespoon packed brown sugar, 2 ...

Slice four croissants in half and spread one cup egg salad on bottom of croissant and spread one teaspoon cherry honey mustard on top of croissant and enjoy! MyNorth.com is the online home of ...

Egg salad is one of those foods I've always wanted to love but just...don't. I'm honestly not even sure when my issue with it began. I'm not anti-egg. I love deviled eggs and hard-boiled eggs in ...

Egg salad is a classic dish that people either love or hate. If you love it, you might have strong memories tied to this summer picnic staple. For me, it’s deli containers of egg salad served ...

Egg salad is popular in many kitchens. The mixture of hard-cooked eggs, a creamy dressing, perhaps some finely chopped vegetables and/or herbs, and one’s seasonings of choice is filled with ...