Transport yourself to a tropical paradise with every bite of this delightful Hawaiian Pineapple Cake! This incredibly moist ...

Using an electric mixer on medium-low speed, beat 8 oz. cream cheese, room temperature, 6 Tbsp. unsalted butter, room temperature, and 1 tsp. Diamond Crystal of ½ tsp. Morton kosher salt in a ...

Spice cake is a dessert full of robust flavors, so the topping needs to strike a balance or blend in with those spice ...

Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or egg whites. The simplest frosting of all, glacé icing, is just powdered sugar and water.

We've all taken the easy cake-baking route. Buy the box cake mix. Bake it. Then, frost it with the goopy icing from a jar. Not exactly fresh from the bakery, but it does the trick.

1. To make the icing, add cream cheese to a bowl. Beat until smooth. Add maple syrup and vanilla extract and beat to incorporate.

Add 1¼ cups (138 g) powdered sugar, 1 Tbsp. heavy cream, 1 tsp. lemon zest (if using), and ¼ tsp. Diamond Crystal or Morton kosher salt and beat until mixture is smooth and sugar is incorporated.

Four large eggs. One and a half tsp vanilla extract. Half orange, zested. 265g self-raising flour. 335g light muscovado sugar. Two and a half tsp ground cinnamon ...