For the Chow Mein: 1 lb ground beef 1 small onion, chopped 3 cloves garlic, minced 1 cup shredded carrots 1 cup sliced bell peppers (red, yellow, or green) 2 cups shredded cabbage (or coleslaw mix) ...

The beef further enhances with its meaty consistency, but it's not the star of the show; this isn't a steak-forward dish. In fact, it's even suitable to make lo mein with chicken, pork, or a ...

Meanwhile, heat the oil in a large sauté pan over medium-high heat. Add the cole slaw mix, onion, and mushrooms. Cook, stirring occasionally, for 5 minutes.

This “embarrassingly easy” recipe stars a seasoned ground beef that is ready in 15 minutes. After that, it’s just assembling the fixings, and you’re on your way.

Consider a Mexican-inspired dish like beef chili, tacos, enchiladas and burritos. Or Italian dishes like classic Bolognese sauce, Italian wedding soup, baked ziti, lasagna and stuffed shells.

Chinese lo mein noodles are made with wheat flour. The flat strands are 1/8-inch wide, or sometimes even a bit wider. Linguine and spaghettini can stand in as substitutes, however lo mein is easy ...