Use up crackers and other goodies left over from holiday gatherings to make this festive Christmas Cracker toffee. (Monika Spykerman/The Columbian) Photo Gallery I don’t always love Christmas.

From icebox pies to bars to big-batch desserts, these graham cracker deserts are inherently Southern and instantly ...

Preheat oven to 350 degrees. Line a large baking sheet with parchment paper, aluminum foil or a baking mat. If you are using aluminum foil, spray lightly with nonstick cooking spray.

This easy combination of graham crackers and a buttery topping, briefly baked, ... Sweet! Toffee bars bake up fast and easy: Take Five. Published: Jan. 08, 2009, 12:00 a.m. By .

Chef Jill Aker-Ray stopped at the New Day studios to show us how to make a dessert that’s easy and sure to impress: Easy Cracker Toffee. … Skip to content Fox 8 Cleveland WJW ...

Out of all of the pie flavors, one that's underrated in my book is banoffee. This pie combines the natural sweetness of bananas with the richness of toffee, which is why it's called banoffee pie. It ...

Topping and assembly 2 1/2 cups brown sugar 4 extra-large eggs 2/3 cup graham cracker crumbs 1 tablespoon vanilla extract 3/4 teaspoon salt 1/2 teaspoon baking powder 1 cup pecans, chopped 1 ...

How do you make it? Luckily, cracker candy is super-easy to make. Layer some Saltine crackers on a cookie sheet. Melt together some butter and sugar, bring it to a boil, remove it from the heat ...

Preheat the oven to 350°F. In a food processor, combine the graham crackers and sugar. Pulse until fine crumbs form. Pour in the butter and pulse until the crumbs are well coated and stick ...