Chef Dwight Smith’s recipe calls for beautifully marbled beef chuck that’s braised on the stovetop until tender.

Grandma's Pies and Restaurant is where families in Albany, New York, eat when they want the kind of food that Mom would make if only she had the ...

Your easy oven pot roast should be easy, y’all! Let the oven do its job. You might need to add some more beef broth, too. If there isn’t enough liquid, you may get a little dry on the top.

This easy Crockpot pot roast is the perfect comfort food. It’s so simple to make, and the beef comes out perfectly tender.

After cooking on low heat for five hours, the beef should be tender. After the pot roast is done cooking ... minutes until they are fork-tender and easy to mash. You can also use russet or ...

Prepare your own baked turkey breast for the family today. Alongside, pear almond couscous is perfect. In a medium saucepan, ...

"The rolls are the perfect vehicle for meltingly tender, rich and garlicky roast beef," says Emeril Lagasse of his recipe for ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...

Choose a well-marbled piece of beef brisket if you can, as it will be far more succulent than a very lean cut. You can also make the potato latkes separately and just serve them topped with soured ...