Though usually a one-layer cake, this Duncan Hines double-layer pineapple upside-down cake is twice as nice! The same delectable flavors that made this a favorite for so long have been transformed ...

We can see why Melissa has carried on the tradition of making her mom's pineapple upside-down ... to her and Duncan Hines! There are other versions that use a white or yellow cake mix, but it ...

Lovely! There are many pineapple upside-down cake recipes out there today, including variations like rum-soaked cakes and Duncan Hines’ two-tier, frosted version. But I decided it was time to go ...

Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet ...

Cal Peternell uses sweet Meyer lemons for this quick upside-down cake that would work well with figs, blood oranges, or pineapple, too. Kristin Ferguson infuses fresh pineapple pieces with vanilla ...

FARGO - I was not looking for cake when I spotted Duncan Hines' line of "Perfect Size ... it cool in the pan for 15 minutes, I turned it upside down and pressed on the center, popping the cake ...

Duncan Welgemoed ... serves Surprise your friends with a cake baked on the barbie. With grilled slices of fresh pineapple and a coconut rum caramel, topped with a soft frangipane cake baked ...

Fresh pineapple pieces are infused with vanilla bean, sugar, and baked with a sour cream vanilla cake for this show-stopping dessert. Preheat the oven to 350°. Butter an 8-inch round cake pan.

However, if it’s not a pineapple upside-down cake without the cherries studded in the mix, tuck a few under the cooled pineapple in the cake pan in Step 2, below, before chilling the fruit.