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The No. 1 Way To Prevent A Dry Bread Pudding - MSNBecause bread pudding takes a good amount of time to cook fully (usually about 45 minutes), mostly due to the amount of eggs ...
Use bread that is a bit on the dry side, meaning it needs to be a few days old. When I have a fresh challah, I simply slice it 3/4-inch thick and leave the slices on the counter for about 24 hours ...
Use bread that is a bit on the dry side, meaning it needs to be a few days old. When I have a fresh challah, I simply slice it 3/4-inch thick and leave the slices on the counter for about 24 hours ...
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