There's a plethora of great tips for making delicious pot roast in a slow cooker, but you can start here: add dried figs.

A person should always rinse fresh figs. After that, they are edible as they are. A person can eat dried figs as they are or reconstituted by soaking them in warm water until they soften.

Sweet and a little crunchy from a seed-filled inside, dried figs are one of the only fruits that provide calcium: Just one serving of five dried figs has 68 mg of this bone-building nutrient.

Nutritionist and weight loss expert Nmami Agarwal took to her official Instagram handle to explain why one should consider carrying dried figs while travelling. Read Time: 3 min Figs (or anjeer) as we ...

Fig is a beneficial superfood among dry fruits. You can eat figs in any form, be it fruit or dry fruit. Most people consume dried figs. Figs do not spoil quickly if eaten dry. However, eating ...

Packed with fiber, natural sugars, and powerful antioxidants, figs can be eaten fresh or dried and offer a range of health benefits. Whether you add them to your morning bowl of oats or enjoy them ...