One discontinued Michelob ULTRA beer featured a combination of flavors that sounded pretty good. So, why are we lucky to never have it ever again?

For Dragon Tears, which is a fruity sour beer, Baker started the beer in the kettle with wheat, malt and about 20 ounces of yogurt in a 300 gallons tank, then added 40 pounds of blackberry before the ...

Loyal drinkers camped out overnight for bottle releases of Dragon Fruit Passion Fruit ... “And Gen-Z drinkers aren’t keeping up with craft beer or drinking as much. Which means our breweries ...