FOOD entrepreneur Mohd Ridzuan Mohd Salleh got his first taste of halal dim sum when a friend shared with him a bite-size Chinese dumpling made by a hotel in mid-2015. That first taste inspired ...
AYAMAS Kitchen launched 10 varieties of dim sum to cater to food lovers who enjoy the dish. There are five varieties already available in the market: Ayamas Kitchen Prawn Hargow, Chicken and Prawn ...
KUALA LUMPUR, Nov 28 — The Dolly Dim Sum chain today said its individual outlets have begun receiving halal certification from the Malaysian Islamic Development Department (Jakim). In September ...
Siu mai and keropok lekor. Chinese boiled tiger prawns with rendang daging. Portuguese egg tart with bubur kacang hijau. All ...