On a cutting board, chop the garlic. Then sprinkle it with 1/4 teaspoon salt and mash into a paste with a fork. Transfer the ...

Looking for the perfect party appetizer or a tasty snack to enjoy with fresh veggies? This easy homemade Dill Dip recipe is ...

Tangy from the mix of pickles, pickle brine, sour cream, and buttermilk powder in ... you can use water in place of pickle brine in the dip. Fresh dill pickles are crisper and generally found ...

I remember my first fast-food burger not for the slick cheese or squishy bun but for the cool dill pickle tucked within ... Choose your base. Sour cream, whipped cream cheese, and whole-milk ...

(The recipe recommends traditional Polish pickles for best results, but you can use any non-sweet pickle.) To make it creamy, whisk together flour, water and sour cream in a mixing bowl ...

Pickle Dip belongs in ... Note: This dip can also be served cold, but then I reduce the amount of cream cheese to 2 oz. and increase the sour cream to 6 oz. Feel free to make this dip ahead ...

1 package of cream cheese ... mixing all ingredients very well so the dill, salt and pepper are evenly distributed. Add hot sauce, if using. (If the dip is hard to stir, add a tablespoon of the pickle ...

I needed to make a snack for my husband to take to a church meeting and I came across a dill pickle snack ... herbed butter or cream cheese. Pair with a tangy mustard dip for a quick and ...

This is a dip that requires just three ingredients: dried beef, cream cheese, and pickles. With the dill pickle wrap, you need to choose your pickles carefully (small, petite or mini pickles are ...