The Hairy Bikers Go Local. 4. Episode 4 on BBC Two The Hairy Bikers Go Local. 4. Episode 4 The Hairy Bikers are back, this time with an important mission: to play matchmaker and bring together the ...

Made with rye bread, a mustard grilled hamburger patty, caramelized onions, burger sauce, muenster and cheddar cheese, this patty melt will soon become your new favorite burger. • 1/2 pound ...

To make the sauce spicy add in tabasco sauce, Franks hot sauce, Sriracha, or red pepper flakes. If you love mustard you can ...

In a small bowl, stir together the yogurt, dill, mustard, oil, vinegar, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Spread a tablespoon of the dill sauce on one side of each of four slices of bread.

But first, follow these tips to make the perfect mustard sauce at home. Tip 1: Select high-quality and aromatic yellow mustard seeds, known for their milder taste. Tip 2: Ensure to soak the seeds ...

While the mince and wedges are cooking, prepare the big burger sauce by combining all the ­ingredients in a bowl. 8. Shred the lettuce, chop the cherry tomatoes and finely chop the onion.

To make the sauce, in a small bowl, combine the mayonnaise, ketchup, relish, mustard and hot sauce. Mix well and set aside. In a medium bowl, combine beef, onion powder, garlic powder, ½ teaspoon ...