This fantastic basic vinaigrette recipe is ideal for salads or drizzling over cooked vegetables, meat, and all kinds of other dishes. Our easy Dijon vinaigrette recipe combines just a handful of ...

prepared mustard (preferably Dijon), honey, and tomato paste (though I'm not a fan of raw tomato paste, the flavor works quite well in a vinaigrette). For a more neutral flavor, use mayonnaise.

Our Honey Dijon Vinaigrette Salad Dressing is a delightful and versatile condiment that will elevate your salads and create a ...

Chef Hugh Acheson's deliciously puckery vinaigrette recipe is close to the ... The basic version is flavored with garlic and Dijon mustard, but really, the possibilities are endless.

Dijon mustard, sugar, and crushed red pepper flakes, then extra-virgin olive oil and vegetable oil. Whisk until combined. Season with salt and pepper. Serve over tomato slices or peeled ...

The combination of black tomato, probably the king ... Ingredients PUMPKINSEED OIL VINAIGRETTE 2 tablespoons red wine or sherry vinegar 1 tablespoon Dijon mustard 1 teaspoon honey Salt and freshly ...

In fact, in this grilled chicken salad with Dijon vinaigrette the only thing that’s actually being cooked is the chicken. Moving that cooking outside means you don’t have any pans to wash or a ...

There's nothing worse than making a wonderful salad and having your salad dressing turn out to be less than average. We're going to eradicate that problem by breaking down everything you need to ...

This simple five ingredient vinaigrette is so versatile. To save time on mixing, you can put it in a mason jar and shake.