One of the things I miss the most since going dairy free is all of the creamy sauces ... Add the water, lemon juice, apple cider vinegar, dijon mustard, and salt. Blend on high for 1-2 minutes ...

Perfect egg salad takes two essential ingredients: good eggs and Dijon mustard. Yes ... Look for eggs marked ‘free range,’ ...

Grab your favorite infused vinegar, such as raspberry or fig balsamic, and combine with a few tablespoons of Dijon mustard. Shake in jar or whisk. It's simple, speedy, and spectacular.