In the case of Dewar’s Double Double 21 Year Old Mizunara Oak ... “The grain and malt whiskies are blended and aged in neutral oak casks a second time. In the third stage, the grain and ...

Dewar’s 12-year-old was created by our master blender Stephanie Macleod, who remastered our flagship bottle, double aging the liquid in first-fill Bourbon casks. Our consumers and whisky experts alike ...