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Ryan Evans looked across the grassy knoll at Bruz Beers on June 7. Uniform tents. Neatly aproned servers behind ice trays of ...

Brewed with MIT-backed fermentation science, this new beer is built for drinkers who want to feel as good as their beverage tastes. Stephanie Gravalese is a food and beverage writer, photographer ...

The Melle-based Huyghe Brewery is considering temporarily halting exports of canned beer to the United States. The brewery of ...

Last March, Kala Brooks, general manager for Thirsty Monk Brewery, was one of more than a dozen women invited to participate in an annual tradition to brew a limited-edition Delirium beer in Belgium.

[caption id="attachment_414417" align="alignright" width="300"] The bar has 12 beers on tap, including the world-famous Delirium beers.[/caption] Rejoice, beer lovers ...