But it’s also a rollicking good time. Grilled steak makes its way into a number of the sushi rolls here. A section of the menu is devoted to deep-fried sushi, and each of those rolls contains ...

The haggis nigiri was a clear favourite for most and consisted of deep fried sushi rice with haggis, topped with teriyaki sauce, mayo, spring onion and sesame seeds on top of the four pieces.

Gently slide in the sushi log and deep fry till golden brown and crisp. Drain on an absorbent paper. 7. Cut the fried sushi ...