Pork schnitzel isn't a rigidly defined dish ... This meat is then subsequently covered in crispier panko breadcrumbs, and deep fried to a delectably crunchy state. Traditionally, katsu is ...

Think fish, scallops, crab cakes, pork chops, chicken, veal, and cutlets, such as schnitzel ... potato without deep-frying.

I love deep-fried pork chops in breadcrumbs, it’s something we don’t really do in the UK. Season the pork chops well with salt and pepper. Put the flour, egg and breadcrumbs in separate wide ...

However, “the French were unfamiliar with the concept of pork sliced into a certain thickness and being deep-fried,” Waki said. She had difficulty getting her order right. For example ...