The chicken is seasoned and stir-fried until golden, then mixed with garlic, soy sauce, sweet soy, and a touch of sesame oil. Add in veggies, green onions, or chili for an extra kick.

Marinate the Chicken: In a large bowl, combine the buttermilk, hot sauce, garlic powder, onion powder, paprika, salt, and black pepper. Add the chicken pieces, ensuring they are fully submerged ...

Add the noodles and cook until heated through, about 90 seconds, stirring frequently. Stir in the selected protein and cook until heated through, stirring frequently.

"You can get a great fried texture from making fried chicken in the air fryer," said Yvette Ervin, owner and head chef of Brooklyn Chckn 'N' Lbstr. "It won't be exactly the same consistency as it ...

Ingredients (4 servings): 3 lb Chicken Thigh Boneless/Skin On 2 tbsp Shaoxing Wine 2 tsp Ginger, peeled (rough chopped) 1 tsp Kosher Salt 1/2 tsp Ground Black Pepper 1 cup Corn Starch Canola Oil ...