At Beringer, chef Alex Hrabovsky leans on savory pork drippings and lush Merlot to balance the sweet-tart strawberries in this rich sauce for pork tenderloin. A gentle finish in the oven keeps the ...

Instant Pot pulled pork is super easy to make and absolutely delicious. It’s perfect for football gatherings or any time you want a no-fuss recipe that can be made ahead of time and reheated ...

One of the most welcome dishes? Pulled pork. Though making pulled pork might sound like it requires a lot of time and effort, it’s actually one of the easiest ways to feed a hungry crowd.

You’ve seen it on menus, here’s an introduction to cooking pork belly at home. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five ...

It’s Americana on a fluted Styrofoam plate. A hand-pounded slab of pork loin is thickly encased in batter and deep-fried until it takes on the burnished hue of a soft pretzel—the tenderized ...

The protein typically is deep-fried, but in this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we opt to pan-fry pork that we first dust in ...