Vinegar: Though white wing vinegar is listed, you can use red wine vinegar to change up the base.; Onions: Use different onions for new flavors.Sweet or Vidalia onions will bring out a lighter ...

This cucumber salad is the essential summer side dish. It serves as a refreshing, flavorful accompaniment to grilled meat, fish, or vegetarian mains, and it's perfect for picnics, barbecues, or ...

Believe it or not, there are actually more than 100 varieties of cucumbers. Even though you're only likely to find a small fraction of them at the grocery store or farmers market, it's worth ...

Place the onions in a small bowl and pour the vinegar over them. Turn to evenly coat. In another small bowl, sprinkle ½ teaspoon coarse salt over the cucumber and toss well.

In a small bowl, toss the cucumbers with a generous pinch of salt. Let stand for 10 minutes. Using your hand to catch the cucumbers, hold them in the bowl while you tip the bowl over to drain any ...

Preparation. Step 1. Cut cucumbers crosswise into 4"-thick pieces. Using a rolling pin, meat mallet, or the flat side of a chef’s knife, lightly crush cucumbers, then slice crosswise into ½ ...

Kimchi cucumbers — cucumbers and onions with a blend of sesame oil, rice vinegar, and spices — have become a hot new snack on TikTok. One potential reason for their buzz: Kimchi is a fermented ...

Onions. Value: Aside from their health benefits, they add amazing flavor to almost all foods. Nutrients: Onions belong to the lily family, the same family as garlic, scallions and leeks. A half ...

Pickling cucumbers are smaller with bumpy skins and a firmer texture, ideal for preserving in vinegar or brine. These are the types of cucumbers used to make pickles .