There’s nothing quite like a salad that celebrates the vibrant bounty of summer. This Tomato/Cucumber Salad with Avocado, ...

If you don’t want to cook and prefer to run out and get an excellent cold soup to-go, I have suggestions from a roundup of three cold Korean soups that we did back in 2020. With kefir as a base, ...

This new spin on the classic tomato mozzarella salad is inspired from an East Hampton restaurant, where I enjoyed a version of a tomato and watermelon salad. My adaptation includes crisp cucumber, ...

Got basil plants that just won't quit? Here are all the recipes you need—for main dishes, salads, dessert, and drinks—to put ...

Place the chopped tomatoes in a colander resting over a plate. Sprinkle with the salt. Let sit for 15 minutes. You’ll be left ...

Melissa Clark pairs the sweet summer fruit with roasted chicken thighs, basil and ginger for an unforgettable weeknight meal.

But most important of all is the combination of flavors. With cucumber as the main ingredient, you get an abundance of crunch to start with. Cucumbers are 95% water, so they are ready to soak up ...

Gently shake any loose bread crumbs from the fish and place the fish on the grill. Cook the fish, without moving them around, until the undersides are well-browned and the flesh begins to flake ...

Explore the top Trader Joe’s salads that stand out for quality and taste, making them smart picks for your next grocery haul.

That is why we are loving this marinated cucumber-and-tomato salad recipe from MyRecipes. The marinade itself calls for water, white vinegar, olive oil, sugar, salt and pepper.

Drop the tomatoes into boiling water. After 10 seconds, drain and shock in ice water. Using a small paring knife, pull the skin off each tomato. Place the peeled tomatoes in a medium bowl. Peel ...