A Taste of the Mediterranean at Home By Jason Griffith Craving the vibrant, fresh flavors of Greece? These Homemade Greek ...

Grill the skewers over direct heat until the chicken is cooked through the center and well-marked, turning once or twice, 8 to 10 minutes. Remove from the grill and let rest for 2 to 3 minutes.

These Grilled Greek Chicken Burgers are packed with Mediterranean flavor, featuring juicy herb-seasoned chicken patties nestled in a soft pita bun. Topped with crisp lettuce, creamy tzatziki, and ...

Place the chicken on the grill, discarding excess marinade. Grill the chicken for 6 minutes per side, or until the chicken reaches 170 F. Transfer to a serving platter. Drain the cucumber slices.

Mix the chicken thigh pieces, 3 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of oregano and 1 teaspoon of salt on a sheet pan. Spread the chicken out on the sheet pan so it ...

Grill the skewers over direct heat until the chicken is cooked through the center and well-marked, turning once or twice, 8 to 10 minutes. Remove from the grill and let rest for 2 to 3 minutes.

Add chicken pieces, toss to coat, and marinate for at least 30 minutes. 2) Prepare the tzatziki: In a bowl, mix Greek yogurt, grated cucumber, garlic, dill, lemon juice, and salt.

Chicken Pita Pocket: Cubed grilled chicken and stuff in a whole-wheat pita pocket with 1 cup bagged bean sprouts and 2 tablespoons bottled, low-fat Thai peanut sauce ...