It's hard to beat the deliciousness of a perfectly made crusty loaf fresh out of the oven -- soft and fluffy on the inside with a crunchy, thin crust on the outside. Homemade crusty bread is a ...
There's nothing like fresh loaves of thick, crusty country French bread and crackling baquettes ... Roll the dough tightly on itself into a ball, then press and mold it into a large oval-shape loaf ...
The loaf has a vanilla-cake-esque interior and a sugary streusel ... French toast is traditionally -- and ideally -- made with crusty rustic loaves of bread, better still if it's a day or two ...
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