Q: What’s the best way to reheat this casserole? A: Cover with foil and warm in the oven at 325°F for 20-25 minutes.If microwaving, sprinkle a little extra milk or broth over the rice to keep ...

Enjoy! Low-Carb Pairings: Since this casserole is gluten-free, keto, and low-carb, serve it with low-carb sides like steamed ...