The Stock Market is a specialty food store that carries olive oils, vinegars, gourmet foods, wine, spirits, craft beers and unique gifts. The shop is located at 103 S. Main St. right in downtown ...

Layer cranberry sauce on top of brie, and close the loaf with the top piece you cut earlier. Place the bread bowl onto a baking sheet lined with foil. Bake in the oven for 20 minutes.

Ingredients 1 sourdough round 1 cup butter 6 garlic cloves 2 sprigs fresh rosemary — Salt and pepper 2 rounds of brie (6-8 ounces each), such as Mt. Tam triple cream ½ cup dried cranberries 1 lemon ...

Cranberry Baked Brie This cranberry baked brie appetizer is a wonderful combination of creamy, melty brie, tart cranberry sauce, and crunchy candied pecans. Topped with a drizzle of honey, it’s ...

4 sturdy slices sourdough bread (don't use soft bread) 2 tablespoons butter 1/3 cup Sauvignon Blanc 8 ounces chilled brie (rind removed), cut into thin slices 1 medium Honeycrisp apple, cut into ...

Ingredients:One 10- to 12-ounce round Brie1/2 cup Cranberry Chutney, click here for the recipe! 1 sheet puff pastry (from a 17. 3-ounce package), thawed if frozenAll-purpose flour, for dusting1 ...

To make the maple-cranberry baked brie recipe, preheat oven to 425 degrees Fahrenheit. Then, pour some syrup, orange zest, cranberries, granulated sugar, orange juice, cornstarch, and a large ...

Add one Brie cube to each cup. Bake for 5-8 minutes, or until the cheese is melted and bubbling slightly. Remove from the oven and transfer to a serving platter.

Start by making the cranberry sauce. The cranberry sauce is an absolute breeze to make: Simply place all the ingredients into a saucepan, bring to a boil, and reduce to a steady simmer ...