Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

The association of corned beef and cabbage with St. Patrick's Day solidified over time as a symbol of Irish-American heritage. Restaurants across Michigan are clearing their typical menus Monday ...

Place patties on grid over medium ... patty on top the bottom bun and top with 2 ounces sauerkraut & 2 ounces corned beef. Close the sandwiches and serve with sides ...

Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...

Milk Street via AP Share Corned beef, which no doubt made an appearance on many St. Patrick’s Day tables last week, isn’t the only food to which “corning,” or salt-curing, can be applied.

I want corned beef for St. Patrick’s Day. Where do you recommend? For me that holiday has always been a perfect excuse to try a new corned beef sandwich. Some favorites include the Fat Shallot ...

A traditional corned beef dinner with carrots, potatoes, and cabbage can be made for under $25 in Springfield. Prices were calculated based on ingredients purchased at County Market on March 11.

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned ...