If you're looking to make a classic dish to celebrate St. Patrick's Day 2023, check out these flavorful corned beef and cabbage recipes from Chef Alex Reitz – recipe developer for "Beef.

There are many ways to serve corned beef on St. Patrick's Day and afterward. There is the classic pair of corned beef and cabbage, but you can also use it in a sandwich or in a hash.

1) Chop the cooked corned beef brisket into pieces and set aside. 2) Heat a large fry pan on the stove and add enough oil to lightly coat the bottom of the pan.

How to reheat corned beef: Reheat cooked corned beef in a microwave safe dish lightly covered with plastic wrap or a paper towel. Heat at 60 percent power for 1 minute.

2. Regarding the vegetables for corned beef, you'll need 1 lb of carrots, 2 lbs of small red potatoes and 1 small head of green cabbage. For the carrots, peel and chop them for the slow cooker ...

5. Cheesy Baked Eggs Your corned beef hash is certainly savory, so that you might pair the dish with something rich and creamy. Behold, the cheesy baked eggs!

Many corned beef and cabbage recipes either cook it on the stove or in the oven. However, using your slow cooker is the easiest option that delivers on big flavor.

Poached eggs are served with corned beef along with a choice of potato or corned beef hash. 3400 West Ridge Road in Greece; (585) 225-9440 or theblueridgegrill.com.