American carneys are getting a run for their money with a trending dish from the East -- Korean corn dogs ... that the ...

Classic funfair food! Tilly's mini corn dogs are crispy, fluffy, heaven on a stick. Mix the cornmeal, self-raising flour, sugar, baking powder and salt in a large bowl. Make a well in the centre ...

Corn dogs might be a popular summer snack but that doesn’t mean you can’t enjoy them during the rest of the year. The battered and deep fried hot dogs on a stick evoke memories of carnivals ...

At this point, give the submerged basket a rigorous shake to ensure the corn dog doesn't stick to the bottom. Repeat this process as you fry in batches of two to four, depending on the size of ...