Al Pastor Tacos: Corn Al pastor might just be the definitive taco of Mexico City, where trompos of spinning meat draw customers from blocks away. As such, this wonderful blend of spit-roasted pork ...

The parmesan imbues the corn with a rich, umami quality because it contains glutamate, an amino acid also found in mushrooms, tomatoes, and anchovies that lends them a deeply savory flavor profile ...

Our favorite part of this is definitely just how easy it looks to make. Basically, all you do is add the majority of the ingredients into the skillet in different phases, let it cook, and top it ...

Teresa Reiff, 14, holds her 13-month-old brother, Mitchel, at the Reiff's Farm Market in Ephrata Township. Little Mitchel gnaws on an uncooked, de-silked piece of sweet corn.

Add corn kernels. Simmer until corn is tender, about 5 minutes. Strain milk into large saucepan; add 2 cups cream, coarse salt, and corn cobs. Bring to simmer. Cover; remove from heat. Steep 30 ...

2. Place the corn and zucchini in a bowl and toss with the flour to evenly cover. Spread into the casserole. 3. Wipe the bowl clean and combine the eggs and yolks and whisk briefly.