While the cured meat in question may no longer have the most appealing appearance, this remarkable bit of food preservation ...

It's always delicious, but the flavors of ham really change depending on its preparation. Here's why country and city ham couldn't be more different.

The pork industry says consumers have been cooking it wrong. Holiday ham sales volumes have been falling at a rate of about 5% a year, Smith said, so Smithfield is trying to turn them into ...