Indulge in the luxury of a perfectly cooked Filet Mignon complemented by a savory Herb-Butter Sauce and delightful mushrooms. This recipe promises a dining experience that tantalizes your taste buds ...

My dad makes a holiday roast for Christmas every year. So for as long as I can remember, the protein has been the centerpiece of our festive table — making it the most important (and highly ...

1 12-inch platter (topped with a bed of lettuce) 1. Preheat oven to 350 degrees. 2. In a small bowl, mix all dry ingredients creating a spice rub for the Filet Mignon. 3. Coat the Filet with the ...

If you love a good steak, you probably have a few cuts you like to use for different occasions. Perhaps a Porterhouse is in order after a long day working outside, and your appetite is enormous. If ...

At a steakhouse, there are a few rules that simply must be followed. Never order a steak cooked more than medium rare. A good cut of meat doesn’t need steak sauce and no steak deserves ketchup ...

Before he was a famous television globetrotter and an award-winning author, Anthony Bourdain did his time behind the line at various restaurants in New York City. While cooking at the now-defunct ...

It is rare for a product to debut that not only streamlines and enhances the cooking process but also fundamentally reshapes how cooking is understood. Typhur’s new Sync Oven and Sync Air Fryer do ...