1. Pre-heat oven to 425*F. 2. Place bread crumbs, white wine, olive oil in a bowl and mix well. 3. Season flounder with salt and pepper then coat both sides of flounder fillets with bread crumb ...

Pan-fried, Breaded Flounder Serves 2. The dry-wet-dry method of breading is a little clunky and makes for additional dirty dishes, but you can’t beat the results. If the fillets are large and seem ...

The perfect type of fish to cook whole has firm and thick flesh so it stays intact during cooking. Here are the best types of fish to cook and serve whole.

Her recipe appears in "Cooking with Friends." "Fox & Friends" co-host Ainsley Earhardt shared her recipe for grilled flounder and her mother's grits recipe on "Fox & Friends" on Tuesday, November 21.

Winter flounder—a.k.a. lemon sole when it’s big, ... But cooking it whole, as in this recipe from Michael Lomonaco of Porter House New York, is the best way to retain its delicate flavor.

2 teaspoons Old Bay seasoning. 1/4 teaspoon crushed red pepper. Half a stick of butter. Extra virgin olive oil. Cut your fillets in half and season with olive oil, Old Bay and crushed red pepper.

1. Pre-heat oven to 425*F. 2. Place bread crumbs, white wine, olive oil in a bowl and mix well. 3. Season flounder with salt and pepper then coat both sides of flounder fillets with bread crumb ...