PHILADELPHIA (WPVI) -- If you've ever walked past the plantains in the supermarket and said: "I love to eat these, but I don't know how to cook them," you're in the right place. The owner of Amy's ...

I ate tostones for the first time around 15 years ago. They were amazing, and I was even given some pointers and tips so I could make the dish on my own in my own kitchen. More recently, my former ...

MIX: Bring a pan of salted water to a boil. Cut each plantain in half, then use a knife to cut a slit lengthways along the ridges of the plantain skin. Peel off the skin and discard it, using a knife ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Fresh plantains look like ...

Recipes for delicious and authentic Puerto Rican dishes: RECAITO or SOFRITO-- This is a base for many Puerto Rican dishes - a necessity in any pantry. The raw version is known as "recaito". Once ...