Regular high caffeine consumption affects dopamine function in patients with Parkinson's disease, shows a new international study led by the University of Turku and Turku University Hospital in ...
Previous research has indicated that regular caffeine consumption is linked to a decreased risk of developing Parkinson’s disease. However, there is limited research on how caffeine affects the ...
A study conducted in mice by scientists from the Institut Pasteur and Inserm reveals that maternal consumption of dietary ...
The adverse effects of excess alcohol intake on cognitive function are well established, but the effect of moderate consumption is uncertain. Between 1995 and 2001, we evaluated cognitive function in ...
Jan. 19, 2005 — Moderate alcohol consumption does not impair cognitive function and may decrease the risk of decline, according to substudy of the Nurses' Health Study published in the Jan. 20 issue ...
Please provide your email address to receive an email when new articles are posted on . Study results presented at the European Society of Cardiology Congress in Munich indicated significant increases ...
June 29 (UPI) --Low to moderate alcohol consumption may actually improve memory and cognitive function, according to a study published Monday by JAMA Network Open. Men who consumed less than 15 drinks ...
A new clinical trial found daily consumption of cranberries for one month improved cardiovascular function in healthy men. The new study, published today in Food & Function, included 45 healthy men ...
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