Including more broccoli in your diet could reduce the risk of colon cancer, new research suggests. Diet is known to be a key modifiable risk factor for colon cancer — particularly a lack of vegetables ...

Sara Moniuszko is a health and lifestyle reporter at CBSNews.com. Previously, she wrote for USA Today, where she was selected to help launch the newspaper's wellness vertical. She now covers breaking ...

Colon cancer will be diagnosed in approximately 150,000 Americans in 2024. It’s the fourth most diagnosed cancer in the United States and one of the leading causes of cancer deaths, according to the U ...

Eating food that lowers inflammation in the body may help people with advanced colon cancer survive longer, according to research presented at a meeting of the American Society of Clinical Oncology in ...

Some people may be able to manage their symptoms and reduce colon inflammation by adding specific foods, like soft fruits, to their diet. Avoiding foods high in fiber or added fats may also reduce ...

Colorectal cancer is one of the leading causes of cancer-related deaths in the United States, and as the years pass, it’s clear that the degree of people under 50 that are being diagnosed with the ...

A survivor is sharing the colorectal cancer symptoms she missed in the hopes of helping others. About 150,000 Americans are diagnosed annually with colorectal cancer, which occurs when cells in the ...

A healthy colon is a marvelously effective organ that squeezes nutrients and water out of food while pumping out waste. But sometimes small clumps of abnormal cells grow on the colon’s lining and turn ...

Caitlin O'Kane is a New York City journalist who works on the CBS News social media team as a senior manager of content and production. She writes about a variety of topics and produces "The Uplift," ...

HEBER CITY — Brinlee Luster and her twin sister, Mariela Luster, are inseparable. They went to college together, studied the same major, met their husbands on the same day and got married two months ...