Professional chefs use a variety of tricks to make the best restaurant coleslaw possible. Here are a few chef-approved expert ...

Next time you make coleslaw, set the mayo to the side. Instead, jazz it up with a southern-inspired take on the dish by ...

To make the dish, mix the rice vinegar, sesame oil, honey, soy sauce, ginger, garlic and pepper in a measuring cup and set ...

Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams ... corn kernels for a lively mix. Christopher Testani for ...

Meanwhile, make a spicy coleslaw with red cabbage ... 2. In a small bowl, mix the chile powder, coriander, cumin, salt, and chipotle powder. 3. Set the fish on the baking sheet.

Place on a baking tray lined with baking parchment, cover and refrigerate while you make the slaw. Put all the cabbage into a bowl, sprinkle with the salt and mix well. Leave to stand for 20 ...