A smoky tofu salad lets the Weeknight Vegetarian pretend it’s not winter, if only for a meal or two.

Salads aren’t just a side dish anymore—they can be the star of your meal. With the right mix of ingredients, they’re hearty, ...

Not a salad that includes tofu, but a mashed-up, mayonnaise-y thing I could keep in the fridge and spread on toast for a day or two as a break from all the roasting and braising.

Rising temperatures alter how the body processes flavor, which explains why cold food tastes better in sweltering weather. Heat curbs appetite while boosting the desire ... Read more The post Summer ...

Recipe: Chicken Salad With Nectarines and Goat Cheese Cold Tofu Salad With Tomatoes and Peaches Linda Xiao for The New York Times. Food Stylist: Hadas Smirnoff.

Tofu Caesar Salad This Japanese-influenced recipe from Shalom Japan in Brooklyn calls for anchovies and Parmigiano-Reggiano cheese, but if you omit them, the dressing is accidentally vegan.

Whether you're vegan, lactose intolerant, or looking to mix plant-based meals into your diet, this is the key ingredient for dairy-free caprese salad.

This cabbage salad tastes great topped with peanut butter baked tofu, which you’ll find a recipe for below, but it also works as a side dish.

11 Cold Noodle Bowls to Chill Out With This Summer Toss chilled ramen, soba, rice vermicelli, and more of your favorite noodles with flavorful dressings for a refreshing meal on a hot day.

In this creative remix of a classic Caesar, Melissa Rubel Jacobson pan-fries tofu cubes until they become crisp and crouton-like. Plus, she blends sof ...

Another cold tofu dish I can become obsessed with is a salad made of tofu noodles. Yes, the “noodles” are actually made of bean curd. You can buy them packaged in Asian markets near the boxes of tofu.