Morning Market offers up wonderful coffee and Baker Bleu bread and pastries to have on the footpath under its wide Victorian awnings, as well as house-made cakes, tarts, sandwiches and salads.

Fleur Studd, co-founder and director of Market Lane Coffee, says Melbourne’s love of coffee is rooted in European migration. “There’s a good reason that Melbourne is often considered the ...

This was published 10 years ago Quality early morning coffee in Melbourne is a hard find but an easy sell Liam Mannix March 28, 2015 — 8.36pm Normal text size Larger text size Very large text size ...

Craig Simon, the founder and director of Criteria Coffee, said Melbourne’s coffee culture started back in the late 1880s when a women’s suffragette group managed to get alcohol consumption ...

With more of a local market feel, South Melbourne is great for a spot of weekend browsing. There are also plenty of tasty snacks on offer, from the famous dim sims to gluten-free pies.

And, most importantly, you can get a coffee with your sugary treat − made with Code Black beans, no less. Shop 803, Market Square, Prahran Market, 163 Commercial Road, South Yarra, adk1950.com.au ...

Owner Sam Keck, 30, said it tasted like drinking vegetables but could see a market for the product nonetheless. “It was green and it was mean and it was a lot of broccoli up in your grill,” he ...

Fleur Studd, co-founder and director of Market Lane Coffee, says Melbourne’s love of coffee is rooted in European migration. “There’s a good reason that Melbourne is often considered the ...

Craig Simon, the founder and director of Criteria Coffee, said Melbourne’s coffee culture started back in the late 1880s when a women’s suffragette group managed to get alcohol consumption ...